Tag Archives: London Food Guide

Liz Cafe

Liz Café is my favourite place to have breakfast in London. It located in Shepherd’s Bush, which was near where we were staying in White City. If you end up visiting Westfield London, it is only at 10 minute walk away.

It is a quaint little rustic shop with a few tables and very friendly service. Much like many café, you order at the counter and the server will bring it to your seat. The breakfasts are relatively inexpensive as far as London food goes so it is great if you are travelling on a budget. Liz Café features salads, pastries, breads, sandwiches, and full breakfasts to choose from.


We decided to get an eggs benedict and a full english (with a cup of tea of course). The eggs benedict was incredible. The eggs were perfectly poached so it had this gorgeous runny yolk. The was salty and smokey, adding another layer of flavour to the dish as it sat on a crispy english muffin. And finally, the star of the show: the hollandaise. It had a beautiful consistency and glossy finish like how all hollandaise should be. The flavours were beautifully balanced and the acidity cut through the richness of the eggs and butter. The eggs benedict was topped off with with pepper though I do wish it had some chives to add an “oomph”. Vegetarians, fear not! They also have eggs florentine which substitutes the ham for spinach. Both of these options are £7.25. 8/10

A full english is my choice breakfast for most mornings. It’s delicious and you only really need two pans to make. Overall, the full english was lovely and delicious. The baked beans had great flavour though it was a little runny for me. Something that wasn’t runny were the eggs. Unfortunately, they were over (I like mine sunny side) but I wasn’t about to waste food. I’ll tell you what, they were actually tasty though I still prefer a gorgeous runny yolk. I’m not a fan of bacon so I got an extra sausage which were juicy and packed with flavour. The bread was nicely toasted and I will never complain about mushrooms. The full english is priced at £7.95. 7/10



Let’s get something straight. Indian food is delicious and the Indian food in London is not different. Dishoom has some of the best I’ve ever had. I will however, add a disclaimer: I’ve never been to India so I have never experienced the food there. But Dishoom was… wow. Not only is the food incredible, but the design of the restaurant was beautiful, much like the majority of the restaurants in London.

It was like stepping into an Irani cafe in 1960s Bombay. The walls and the pillars were lined with mirrors which contrasted the dark mahogany. I remember portraits and other forms of Bombay art lining the walls and down the stairs. 

Dishoom Covent Garden | Photo by Dishoom

We decided to dine at Dishoom on Mother’s Day in the UK which meant that every restaurant had a huge queue and this was no different. We queued outside for two hours and I don’t regret a second of it. There was a lady handing out free glasses of chai whilst we waited. Once you get inside the restaurant, they take you downstairs to the bar so you can order drinks whilst you wait to be seated. 

We ended up sitting by a window so we can watch the Londoners and tourists go by as we enjoyed our meal. The menu a simple sheet with food on one side and drinks on the other. 

For our appetizer, we ordered the chilli chicken which was a small plate of sticky and sweet chicken. It was garlic-y and ginger-y and it comes with a wedge of lemon to add some acidity to the dish. 

There were three chutneys to enjoy with your meal and I don’t know what they were but, they were delicious. Some were sweet and some were tangy which added another level of flavour when paired with a dish. This is priced at £6.20.


Chilli Chicken and Chutneys

The next dish was from the grills section of the menu and it is the dish that everyone says you have to eat when you go to London: Chicken Tikka. Something that I love about grilled Indian meats is the charring. It adds bitterness to the flavour profile and enhances all of the lovely spices used. 8/10

The black bowl of red curry is the Chicken Ruby, the highlight of our lunch. It was this tomato-based (makhani sauce) that had cardomom, coriander, and cumin notes to the flavour. The chicken was tender and just pulled apart. Whilst it was amazing paired with fragrant basmati rice, there is nothing that can compare with the Chicken Ruby with garlic naan. 10/10

Now, I’ve had a lot of garlic naan in my life but none of them hold a candle to this one. Like I said, I have a soft spot for food that is nicely charred and this naan is no exception. The bread had crispy edges and a soft centre creating a dynamic of texture. The garlic was so aromatic and the coriander flakes added freshness to help cut through off of the intense flavour. 9/10

The Chicken Ruby is priced at £10.90 and the garlic naan is priced at £3.50.

Chicken Ruby, Chicken Tikka, Garlic Naan

Dishoom is a place with great ambiance, service, and food. This place is a must when you visit London. The best thing is that there are several locations across London so you don’t have to go out of your way to eat here. But as I said, this is some of the best Indian food I’ve ever had.

Learn more about Dishoom here.

Bread Ahead Bakery

Let’s talk about Bread Ahead Bakery. If you have read my Borough Market Food Guide, you’ll know that I have already mentioned them. I’ve said it before and I’ll say it now: they have the best doughnuts in the world. I’m not exaggerating. I still dream about these doughnuts and I purchased five within three days. They are clouds of happiness that you bite into. Read more about these doughnuts here.

The rest of Bread Ahead is not as heavenly as their doughnuts but its pretty close. There is a large selection of freshly made pastries and sandwiches available for your enjoyment. They not only taste delicious, but they look amazing. The breads were displayed in baskets and the sandwiches and baked goods were arranged beautifully on cake stands. 

What I decided to get the mozzarella and pesto sandwich. It featured basil pesto, fresh tomato and rocket, mozzarella, and a ham/prosciutto type meat on a ciabatta bun. The ingredients were high quality which complimented the exceptional bun. Something that I love about London is that you don’t get that dry mozzarella. You always get fresh mozzarella that has a buttery texture and has such a delicate flavour whilst still maintaining the signature “squeakiness” that mozzarella should have. 8/10

Tomato, Basil Pesto, and Mozzarella Sandwich

Unfortunately, I wasn’t able to taste anything else because I was picking up a snack after a previous food stop. But Bread Ahead Bakery is a must when you are visiting London. You can’t miss it. The windows are decorated with doughnuts and cinnamon rolls (the Bread Ahead signatures) so you can’t resist stopping and admiring their art.

Bread Ahead Bakery Window Display
Cinnamon Rolls and Doughnuts